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If you do give it a try, be sure to let me know! This steak marinade gives you high-end steak flavors on a ground beef budget. Healthy meals don't have to be difficult. Grilled Spiced Chicken Thighs & Sweet Potatoes! ALWAYS taste as you go and adjust. This easy steak marinade recipe is the BEST, and it will quickly add tons of flavor to any cut of beef! Cook's Notes: Pour marinade over meat. Great! Those two ingredients alone will have you drooling! On a clean surface lay out two large pieces of Reynolds Kitchens Quick Cut plastic wrap slide by side, with 2 inches overlapping. Place the steak into the bag or bowl and coat well with the marinade. 4. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Ultimately, its about finding the right balance between flavor and texture! So lets get started and take your steak game to the next level! Best Steak Marinade Recipe l Belly Full Please read my disclosure policy. Like I said earlier, Ive made plenty of steaks in my lifetime, but never once did I feel they were perfect until I started using this marinade. To maximize the taste portion, I selected specific ingredients that bump up the flavor level. Marinate for at least 30 minutes, up to 2 hours. more information Accept. Add Brussels sprouts, crushed red pepper, a pinch of salt and pepper, and ground Szechuan peppercorn, and saut for about 2 minutes, until Brussels sprouts begin to wilt. This will ensure that it cooks evenly and results in a juicy, flavorful steak. For pan-searing: heat a large skillet over medium high heat. Heres how you do it:Simply add all of the ingredients to a medium bowl, whisking to combine. 3. 4. Add the marinade, seal the bag and place in the fridge for 30 minutes or up to 8 hours. First thought: wow, thats a whole lot of hype for a marinade. Cook the steak for about 5 minutes per side. This recipe for Whiskey Mini Burger Sliders is perfect for parties. Soy Sauce (you Can Use Low Sodium If You Like), Cracked Black Pepper, More Or Less To Taste. Nutritional data is only approximate. Are you for real? Learn how your comment data is processed. Cook about 3 5 minutes per side for 1-inch thick steaks. Im so happy to hear that the family enjoyed the steak marinade. Here is a list of steak doneness by temperature to refer too: Rare: 125 130 (not recommended for food safety). Its incredibly easy to make and uses staple ingredients you likely already have on hand. Pour the marinade over, cover, and refrigerate for 30 minutes. This all-purpose marinade is a total favorite for the PWWB team too! Instructions. Close bag, squeezing out all air as you close it. So take some time to browse around and enjoy yourself. Cover the bowl or seal the bag and marinate in the refrigerator for at least 2 hours and up to 12 hours. Set aside. Keep an eye out for more flavorful marinades coming soon! Look no further! Morgan, thank you so much for sharing! Garlic If you dont have any fresh garlic on hand, feel free to use teaspoon of dried garlic powder instead. Prep: 10 minutes Cook: 0 minutes Total: 10 minutes Fat 7 Carbs 7 Protein 0 Yield: 4 Ingredients 1/4 cup Worcestershire sauce 2 tablespoons balsamic vinegar 1 tablespoon minced garlic