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Assists with other duties as assigned. If youre ready to take the first step in your career, apply online using our Talent Application Gateway. Maintained a clean and orderly checkout We spent some time with one of our deli category managers, Ali Polat, who shared what makes a role model deli associate and some of the advantages of working in this department. Develop and implement sales strategies to increase business sales effectiveness of the local sales pipeline. We looked at the average deli manager annual salary and compared it with the average of a food service specialist. Introduced Specialty Olive Bar, which provided a high-retail, low-shrink alternative to Wing Bar. If you have extra training in related areas such as business management, include them here. Acted as final approving official for all policies established by staff members. Seafood Clerk | Job Description | Publix Seafood Jobs My management team became really invested in my success and encouraged me to work toward becoming a manager. These keywords represent what a hiring manager is looking for to fill a specific job. Monitored food distribution, ensured meals were delivered to the correct recipients and that guidelines for special diets were followed. Ability to deliver friendly, courteous, prompt customer service. They also attend to the guests' needs, respond to their inquiries, and resolve complaints immediately. Job ID: 2430576416. Promote and maintain teamwork approach and positive attitude. A food service specialist must have a broad knowledge of the food services industry, analyzing the current food trends to make suggestions for menus, and responding to the guests' concerns. How far will you go? Job Description: Assistant Deli Managers are responsible for performing all the duties and job functions of an experienced Deli Clerk. In fact, banquet captains salary difference is $4,793 lower than the salary of deli managers per year. There are industries that support higher salaries in each profession respectively. Since 1930, Publix has grown from a single store into the largest employee-owned grocery chain in the United States. Please review the list of responsibilities and qualifications. Ensures quality and freshness of all produce, suggests changes to inventory and pricing, and purchases supplies when needed. For this purpose, we may share the information collected with third parties. They are anonymous and dont track browsing activity across other websites.