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Lindt chocolates are very sensitive to any excessive condition, whether too hot or too cold. Vegetarianism is represented by the fact that we do not eat meat. Lindt Master Chocolatier Collection - Amazon Some Lindt products contain alcohol. Depending on the brand, it might be more expensive, so it is best to choose one that has a small amount of alcohol. Lindt uses a high-quality manufacturing processes which maintains the highest level of flavanols and polyphenols possible. Although Lindor Truffles are not gluten-free, they are delicious and decadent snacks that anyone can enjoy. If alcohol is used as an added ingredient, it will be listed on the product's ingredient list in the nutritional section of the package or wrapper. This chocolate pairs nicely with a light Chardonnay. The 85%, 90% and 99% bars are halal. Lindt chocolate is a Swiss-made premium brand of chocolate known for its high quality and smooth texture. The basic ingredients are cocoa butter, sugar, and milk. This is important because the ingredients of a certain type of chocolate can differ from the ingredients of another. Lindt MASTER CHOCOLATIER COLLECTION Chocolate Box - A delightful selection of 46 assorted milk, dark and white chocolate masterpieces, 470g gift box. Both these types of blooms happen during improper storage of chocolates. Lindt Kirsch Liquor Block 100g - EXCELLENCE 85% cocoa bar contains 85% cocoa solids. Fortunately, you can always check the ingredients list before buying. Store dry and protect from heat. the more essential nutrients per calorie it contains. Whether youre looking for something special to share with a loved one or just want to treat yourself, Lindt Chocolate is a great choice. Please call our team at +1 877 MY LINDT (1-877-695-4638) to create the perfect gift for your special occasion. During the manufacturing process, there is a possibility of cross contamination because some chocolate products containing tree nuts may be produced on different production lines or in the same plant. It is mainly farmed in Latin America and the Caribbean. We have an allergen control program in place and adhere to strict Good Manufacturing Practices in order to reduce the risk of cross contamination, however, we do label all of our chocolate products that do not contain milk as an ingredient with the statement "may contain milk" as a precaution for those that are most sensitive to milk and milk ingredients. Instead, it may be more suitable for those who have a low alcohol tolerance. Although sugar bloom is most often the result of overly humid storage, it can happen when the chocolate has been stored at a relatively cool temperature, like for example in the fridge, and is then moved too quickly into much warmer surroundings, like room temperature.